Classic red wine vinification with delestages and macro-ox pump over.
Amarasco
A vibrant ruby red colour. Elegant floral aromas and ripe red fruit on the nose, with fine spicy balsamic notes. A well-rounded, velvety and very pleasing taste, which expresses the character of the best Cesanese of Principe Pallavicini.
| GRAPE VARIETIES | Cesanese clone "from Amarasco company selection". |
|---|---|
| PRODUCTION PER HECTARE | 50 q. |
| PRODUCTION REGION | Volcanic hills south of Rome. |
| AGEING | 12 months in tonneau (wine barrel) and ageing in the bottle |
| GRADI | 13.5% |
Amarasco
Production process
Amarasco
Pairings
Red meats, hard cheeses. Perfect sipping wine for quiet contemplation.
